Sunday, September 5, 2010

Dish 17/440: Potato Soup


Okay....I know that I totally fell off the cooking bandwagon for a minute, but I am getting back on ( I have still been cooking, just not posting) and starting with this fabulous dish...

Creamy Potato Soup

This soup is so delicious and creamy, and most importantly easy! All you need is 2/3 cup butter, 2/3 flour, 6 cups of milk, a 12 oz. can of evaporated milk, 1lb mushrooms (I used canned mushrooms), 1 small bunch of green onions, 4 cups of potatoes peeled and cubed, 1 cup sour cream, and 1 1/2 cups shredded cheddar cheese. Cooked bacon for the top and a little cheese for the top as well. DELICIOUS!!!!

Husband's Rating: ****
Reheat Rating: *****

No comments:

Post a Comment